Items where Author is "Rahbari, Mahshid"

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Hassanzadeh, Hamed and Rahbari, Mahshid and Galali, Yaseen and Hosseini, Mohamadyar and Ghanbarzadeh, Babak (2023) The Garlic Extract‐Loaded Nanoemulsion: Study of Physicochemical, Rheological, and Antimicrobial Properties and its Application in Mayonnaise. Food Science & Nutrition, 11 (7). pp. 3799-3810. ISSN 2048-7177

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